Thai Thai Restaurant Menu with Prices 2026 (United Kingdom)

Kang Kiew Wan (Green Curry)

Green curry with fresh green chilli and coconut milk with sweet basil leaves.

Green curry with fresh green chilli and coconut milk with sweet basil leaves.

Pad Bai Krapow

Stir-fried with onion, fresh chilli and Thai holy basil leaves

Stir-fried with onion, fresh chilli and Thai holy basil leaves

Prawns Pad Thai

Rice noodles cooked with egg, bean sprouts, carrots, peanuts and spring onions with our own special sauce.

Rice noodles cooked with egg, bean sprouts, carrots, peanuts and spring onions with our own special sauce.

Pad Choi

Stir fried pad choi with oyster sauce.

Stir fried pad choi with oyster sauce.

Beef Stir Fried With Chilli And Basil (Pad Bai Krapow)

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Sticky Rice

Glutinous rice.

Glutinous rice.

Grilled Chicken

Grilled marinate chicken thigh served with sweet chilli sauce and tamarind sauce.

Grilled marinate chicken thigh served with sweet chilli sauce and tamarind sauce.

Mussaman Curry

Mild curry from the south of Thailand cooked in rich coconut milk with massaman paste, onions, potatoes and topped with

Mild curry from the south of Thailand cooked in rich coconut milk with massaman paste, onions, potatoes and topped with cashew nuts.

Prawn Crackers

Prawn crackers (also called prawn flavored chips and shrimps chips) make a great snack food for both kids and adults. Th

Prawn crackers (also called prawn flavored chips and shrimps chips) make a great snack food for both kids and adults. Their texture and flavor goes very well with a beer.

Thai Thai Mixed Platter

A combination of chicken satay, prawn on toast, prawn spring roll, vegetable spring roll, samosa and Thai fish cake. Per

A combination of chicken satay, prawn on toast, prawn spring roll, vegetable spring roll, samosa and Thai fish cake. Per Person.

Thai Thai Mixed Vegetable Platter

A combination of vegetable spring roll, corn cake, vegetable tempura, vegetable gyoza, and samosa. Per Person.

A combination of vegetable spring roll, corn cake, vegetable tempura, vegetable gyoza, and samosa. Per Person.

Aromatic Crispy Duck (Quarter)

Aromatic crispy duck served with steamed pancake, cucumber, spring onion and hoisin sauce.

Aromatic crispy duck served with steamed pancake, cucumber, spring onion and hoisin sauce.

Satay Chicken

A famous skewered of chicken well marinated and char-grilled serve with satay peanut sauce.

A famous skewered of chicken well marinated and char-grilled serve with satay peanut sauce.

Satay Chicken (Starters)

A famous skewered of chicken well marinated and char-grilled serve with satay peanut sauce.

A famous skewered of chicken well marinated and char-grilled serve with satay peanut sauce.

Prawn Tempura

Marinated prawns with bread crumbs deep fried in light butter served with Thai creamy sauce.

Marinated prawns with bread crumbs deep fried in light butter served with Thai creamy sauce.

Steamed Dim Sum (Kah Nom Jeep)

Steamed prawn and chicken Dim Sum served with light dark sauce.

Steamed prawn and chicken Dim Sum served with light dark sauce.

Squid Tod

Deep-fried squid with garlic, salt and pepper served with Thai creamy sauce.

Deep-fried squid with garlic, salt and pepper served with Thai creamy sauce.

Prawn on Toast (Kah Nom Pung Na Goong)

Marinated minced prawn deep fried on toast served with sweet chilli sauce.

Marinated minced prawn deep fried on toast served with sweet chilli sauce.

Deep Fried Dim Sum (Kah Nom Jeeb Tod)

Deep-fried prawn and chicken Dim Sum served with sweet chilli sauce.

Deep-fried prawn and chicken Dim Sum served with sweet chilli sauce.

Vegetable Spring Roll

Mixed vegetable and glass noodles spring rolls served with sweet chilli sauce.

Mixed vegetable and glass noodles spring rolls served with sweet chilli sauce.

Vegetable Spring Roll (Starters)

Mixed vegetable and glass noodles spring rolls served with sweet chilli sauce.

Mixed vegetable and glass noodles spring rolls served with sweet chilli sauce.

Vegetable Tempura

A selection of mixed vegetable deep-fried on light batter served with sweet chilli sauce.

A selection of mixed vegetable deep-fried on light batter served with sweet chilli sauce.

Crispy Gyoza Dumplings

Deep fried Japanese mixed vegetables Dim Sum served with light dark sauce.

Deep fried Japanese mixed vegetables Dim Sum served with light dark sauce.

Corn Cake (Tod Mun Khow Pod)

Slightly deep-fried sweet corn cake served with sweet chilli sauce.

Slightly deep-fried sweet corn cake served with sweet chilli sauce.

Prawn Cracker

Sweet Potato Sesame

Deep-fried sweet potatoes with sesame on butter served with sweet chilli sauce.

Deep-fried sweet potatoes with sesame on butter served with sweet chilli sauce.

Prawn Spring Roll

Marinated and seasoned prawn spring rolls served with sweet chilli sauce.

Marinated and seasoned prawn spring rolls served with sweet chilli sauce.

Duck Spring Rolls (Por Pia Ped)

Marinated and seasoned duck spring rolls served with hoisin sauce.

Marinated and seasoned duck spring rolls served with hoisin sauce.

Set Menu A

Sharing for two people.

Sharing for two people.

Set Menu B

Sharing for two people.

Sharing for two people.

Chilli Lamb

Medium-hot stir fried lamb with Krachai (wild- ginger root) young pepper corns, onions, long green beans and fresh chill

Medium-hot stir fried lamb with Krachai (wild- ginger root) young pepper corns, onions, long green beans and fresh chillies.

Stewed Beef Massamun Curry

The famous slow – cooked dice beef in massamun curry serve with onions, potatoes, cashew nuts, and cinnamons.

The famous slow – cooked dice beef in massamun curry serve with onions, potatoes, cashew nuts, and cinnamons.

Mixed Seafood Pad Cha (Talay Pad Cha)

Stir fried scallops, prawns, mussels and fishes in a rich lemongrass, garlic, young pepper corn and black pepper paste.

Stir fried scallops, prawns, mussels and fishes in a rich lemongrass, garlic, young pepper corn and black pepper paste.

Panang Nua Yang

Sirloin of steak beef lightly grilled cooked in coconut cream, presented relatively dry and garnished with shredded lime

Sirloin of steak beef lightly grilled cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves.

Mixed Seafod Pineapple Fried Rice

Wok fried rice with mixed seafood, cashew nuts, egg, pineapple, raisins, spring onions, butter and curry powder.

Wok fried rice with mixed seafood, cashew nuts, egg, pineapple, raisins, spring onions, butter and curry powder.

Ped Makahm (Tamarind Duck)

Slices of roasted duck breast smothered in a sweet tamarind sauce and topped with dry shallots.

Slices of roasted duck breast smothered in a sweet tamarind sauce and topped with dry shallots.

Grilled Chicken (Chef's Recommended Dishes)

Grilled marinate chicken thigh served with sweet chilli sauce and tamarind sauce.

Grilled marinate chicken thigh served with sweet chilli sauce and tamarind sauce.

Prawn Stir Fried With Chilli And Basil (Pad Bai Krapow)

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Prawn Stir Fried Oyster Sauce (Pad Nam Mon Hoy)

Stir-fried with vegetables and oyster sauce.

Stir-fried with vegetables and oyster sauce.

Prawn Stir Fried Cashew Nuts (Pad Med Ma Muang)

Stir-fried with cashew nuts cooked in oyster sauce.

Stir-fried with cashew nuts cooked in oyster sauce.

Prawn Stir Fried Sweet And Sour (Pad Priew Wan)

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Prawn Stir-fried Ginger (Pad Khing)

A light dish stir-fried with shredded ginger, spring onion and mushrooms.

A light dish stir-fried with shredded ginger, spring onion and mushrooms.

Seafood Stir Fried With Chilli And Basil (Pad Bai Krapow)

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Seafood Stir Fried Cashew Nuts (Pad Med Ma Muang)

Stir-fried with cashew nuts cooked in oyster sauce.

Stir-fried with cashew nuts cooked in oyster sauce.

Beef Stir Fried Oyster Sauce (Pad Nam Mon Hoy)

Stir-fried with vegetables and oyster sauce.

Stir-fried with vegetables and oyster sauce.

Chicken Stir Fried Sweet And Sour (Pad Priew Wan)

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Seafood Stir Fried Oyster Sauce (Pad Nam Mon Hoy)

Stir-fried with vegetables and oyster sauce.

Stir-fried with vegetables and oyster sauce.

Chicken Stir Fried Oyster Sauce (Pad Nam Mon Hoy)

Stir-fried with vegetables and oyster sauce.

Stir-fried with vegetables and oyster sauce.

Chicken Stir Fried Cashew Nuts (Pad Med Ma Muang)

Stir-fried with cashew nuts cooked in oyster sauce.

Stir-fried with cashew nuts cooked in oyster sauce.

Beef Stir Fried Cashew Nuts (Pad Med Ma Muang)

Stir-fried with cashew nuts cooked in oyster sauce.

Stir-fried with cashew nuts cooked in oyster sauce.

Duck Stir-fried Ginger (Pad Khing)

Stir-fried Ginger (Pad Khing).

Stir-fried Ginger (Pad Khing).

Chicken Stir Fried With Chilli And Basil (Pad Bai Krapow)

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Beef Stir Fried Sweet And Sour (Pad Priew Wan)

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Vegetable Stir Fried Sweet And Sour (Pad Priew Wan)

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Vegetable Stir Fried With Chilli And Basil (Pad Bai Krapow)

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Vegetable Stir Fried Oyster Sauce (Pad Nam Mon Hoy)

Stir-fried with vegetables and oyster sauce.

Stir-fried with vegetables and oyster sauce.

Chicken Stir-fried Ginger (Pad Khing)

Stir-fried Ginger (Pad Khing).

Stir-fried Ginger (Pad Khing).

Beef Stir Fried With Chilli And Basil (Pad Bai Krapow) (Stir Fried Dishes)

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Stir-fried with onion, fresh chilli and Thai holy basil leaves.

Seafood Stir-fried Ginger (Pad Khing)

Stir-fried Ginger (Pad Khing).

Stir-fried Ginger (Pad Khing).

Beef Stir-fried Ginger (Pad Khing)

Stir-fried Ginger (Pad Khing).

Stir-fried Ginger (Pad Khing).

Vegetable Stir-fried Ginger (Pad Khing)

Stir-fried Ginger (Pad Khing).

Stir-fried Ginger (Pad Khing).

Seafood Stir Fried Sweet And Sour (Pad Priew Wan)

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Mixed vegetables, Thai sweet and sour sauce, stir-fried with your choice of meat.

Prawn Green Curry (Kang Kiew Wan)

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Prawn Red Curry (Kang Phed)

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Prawn Panang Curry

Cooked in coconut milk, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich t

Cooked in coconut milk, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste.

Mussaman Curry (Thai Curries)

Mild curry from the south of Thailand cooked in rich coconut milk with massaman paste, onions, potatoes and topped with

Mild curry from the south of Thailand cooked in rich coconut milk with massaman paste, onions, potatoes and topped with cashew nuts.

Duck Curry (Kang Ped Yang)

Slices roast duck cooked in coconut milk with pineapple, cherry tomatoes and red pepper.

Slices roast duck cooked in coconut milk with pineapple, cherry tomatoes and red pepper.

Chicken Panang Curry

Cooked in coconut milk, presented relatively dry and garnished with shredded limeleaves. This curry has mild and rich ta

Cooked in coconut milk, presented relatively dry and garnished with shredded limeleaves. This curry has mild and rich taste.

Seafood Panang Curry

Cooked in coconut milk, presented relatively dry and garnished with shredded limeleaves. This curry has mild and rich ta

Cooked in coconut milk, presented relatively dry and garnished with shredded limeleaves. This curry has mild and rich taste.

Beef Panang Curry

Cooked in coconut milk, presented relatively dry and garnished with shredded limeleaves. This curry has mild and rich ta

Cooked in coconut milk, presented relatively dry and garnished with shredded limeleaves. This curry has mild and rich taste.

Vegetable Panang Curry

Cooked in coconut milk, presented relatively dry and garnished with shredded limeleaves. This curry has mild and rich ta

Cooked in coconut milk, presented relatively dry and garnished with shredded limeleaves. This curry has mild and rich taste.

Beef Green Curry (Kang Kiew Wan)

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Beef Red Curry (Kang Phed)

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Vegetable Green Curry (Kang Kiew Wan)

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Seafood Red Curry (Kang Phed)

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Chicken Red Curry (Kang Phed)

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Seafood Green Curry (Kang Kiew Wan)

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Vegetable Red Curry (Kang Phed)

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Riched red curry sauce with bamboo shoots, lime leaves and aubergine.

Chicken Green Curry (Kang Kiew Wan)

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Chicken Green Curry (Kang Kiew Wan) (Thai Curries)

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine.

Prawn Pad Thai

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in house sauce.

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in house sauce.

Prawn Pad See Iew

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Prawn Pad Kee Mao

Stir-fried flat noodles with onion, long green bean and chillies.

Stir-fried flat noodles with onion, long green bean and chillies.

Prawn Singapore Noodles

Stir-fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables.

Stir-fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables.

Plain Noodles (Side Order)

Try as a side instead of rice. Thai Thai special with spring onion and bean sprouts.

Try as a side instead of rice. Thai Thai special with spring onion and bean sprouts.

Beef Singapore Noodle

Stir-fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables.

Stir-fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables.

Seafood Pad Kee Mao

Stir-fried flat noodles with onion, long green bean and chillies.

Stir-fried flat noodles with onion, long green bean and chillies.

Chicken Pad Kee Mao

Stir-fried flat noodles with onion, long green bean and chillies.

Stir-fried flat noodles with onion, long green bean and chillies.

Vegetable Pad Kee Mao

Stir-fried flat noodles with onion, long green bean and chillies.

Stir-fried flat noodles with onion, long green bean and chillies.

Beef Pad Kee Mao

Stir-fried flat noodles with onion, long green bean and chillies.

Stir-fried flat noodles with onion, long green bean and chillies.

Vegetable Pad See Iew

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Seafood Pad Thai

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Vegetable Pad Thai

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Chicken Pad Thai

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Chicken Pad Thai (Noodles)

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Seafood Pad See Iew

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Beef Pad Thai

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Stir-fried Thai rice noodle with egg, bean sprouts, spring onions, and peanut in housesauce.

Chicken Pad See Iew

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Chicken Singapore Noodle

Stir-fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables.

Stir-fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables.

Beef Pad See Iew

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Stir-fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables.

Vegetable Singapore Noodles

Stir-fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables.

Stir-fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables.

Sea Bass With Ginger (Pla Nung Khing)

Steamed sea bass with soya sauce, spring onions and ginger.

Steamed sea bass with soya sauce, spring onions and ginger.

Sea Bass With Thai Sweet Chilli (Pla Sam Rod)

Deep fried sea bass with Thai sweet chilli sauce.

Deep fried sea bass with Thai sweet chilli sauce.

Sea Bass With Chu-Chee Curry (Pla Chu Chee)

Deep fried sea bass topped with Chu-Chee curry and creamy coconut milk, garnished with shredded lime leaves.

Deep fried sea bass topped with Chu-Chee curry and creamy coconut milk, garnished with shredded lime leaves.

Sea Bass With Lemon and Chilli (Pla Nung Ma Now)

Steamed sea bass cooked in spicy chilli sauce and lime sauce.

Steamed sea bass cooked in spicy chilli sauce and lime sauce.

Tom Yam Soup

The famous Thai spicy and sour soup with lemongrass galangal and fresh herbs

The famous Thai spicy and sour soup with lemongrass galangal and fresh herbs

Tom Kha Soup

The traditional creamy coconut milk soup, spiced with galangal, lemongrass, lime leaves and chilli paste topped with chi

The traditional creamy coconut milk soup, spiced with galangal, lemongrass, lime leaves and chilli paste topped with chilli oil and fried shallot

Yum Nua (Sirloin Beef Salad)

Sirloin beef served on fresh salad with Thai herbs and seasoned with spicy dressing.

Sirloin beef served on fresh salad with Thai herbs and seasoned with spicy dressing.

Larb Gai (Northern Style Salad)

Minced chicken, seasoned with Thai herbs, ground rice, chilli powder, fish sauce, and lime juice.

Minced chicken, seasoned with Thai herbs, ground rice, chilli powder, fish sauce, and lime juice.

Som Tam

Northern style green papaya salad is a spicy salad made from shredded unripe papaya with palm sugar, tomatoes, tamarind,

Northern style green papaya salad is a spicy salad made from shredded unripe papaya with palm sugar, tomatoes, tamarind, fresh chilli, lime juice and topped with cashew nut.

Larb Ped

Crispy Duck Salad, seasoned with fresh variety of Thai herbs, ground rice, fish sauce, lime juice and chilli powder.

Crispy Duck Salad, seasoned with fresh variety of Thai herbs, ground rice, fish sauce, lime juice and chilli powder.

Pad Pak

Stir-fried mixed vegetables with oyster sauce. Perfect as a share side order.

Stir-fried mixed vegetables with oyster sauce. Perfect as a share side order.

Pad Broccoli

Stir fried broccoli in oyster sauce.

Stir fried broccoli in oyster sauce.

Pad Choi (Vegetables Side Dishes)

Stir fried pad choi with oyster sauce.

Stir fried pad choi with oyster sauce.

Steamed Rice

Thai Jasmine rice.

Thai Jasmine rice.

Coconut Rice

Jasmine rice mixed with coconut milk.

Jasmine rice mixed with coconut milk.

Egg Fried Rice

Fragrant rice stir fried egg with spring onion.

Fragrant rice stir fried egg with spring onion.

Sticky Rice (Rice)

Glutinous rice.

Glutinous rice.

Garlic Rice

Stir fried rice with egg and garlic.

Stir fried rice with egg and garlic.

Soda Cans

Beers

Red Wine

Merlot Reserva, Echeverri, Chile for 2 glasses (Bottle 375ml)

Merlot Reserva, Echeverri, Chile for 2 glasses (Bottle 375ml)

White Wine

Sauvignon Blanc, Echeverria, Chile for 2 glasses Bottle 375ml.

Sauvignon Blanc, Echeverria, Chile for 2 glasses Bottle 375ml.